Restaurants with a sense of place
Mandolin Aegean Bistro
A Miami address for Aegean cooking and an alfresco setting.
★ Miami pickCafé La Trova
Cuban dining, cocktails and live music
KYU
Wood-smoked, wood-grilled Asian cooking
Quinto
Open-flame cooking at EAST Miami
KYU
A current Wynwood mainstay for wood-smoked, wood-grilled Asian cooking
COTE Miami
A Korean steakhouse in the Design District
Elcielo
A multisensory tasting experience in Brickell
Shiso, with Chef Raheem Sealey
Line to Table · the story behind the pass, before its final service in July 2026
Ariete
Inventive American cooking with Cuban influences

